Everything behind the bar and the pass, in one place.
Sourced trade news, straight comparisons of the software you pay for, free costing tools, and websites and menus designed for Irish pubs, restaurants and takeaways.
Three free checks most venues should run this month.
What's on the pass
Built by someone who works in Dublin pubs and restaurants, for the people who run them.
Templates
Wage cost and roster, stocktake and GP, recipe costing, menus and staff training. Built for Irish rules.
BrowseTrade news
Prices, licensing and staff costs, each with its source and what it means for your week.
ReadCompare
Booking, rostering, stock and till software laid side by side, with the questions to ask before you sign.
CompareFree tools
Employer PRSI checker and menu price calculator. No sign-up needed.
Use themStudio
Websites, menus and booking pages for venues that want to look as good online as they do on a Friday night.
See the studioJobs
Two-step applications for bar, floor and kitchen roles.
Opening soonThe Tap & Pass Awards
Public nominations, then scored visits against a published checklist.
2027Join the trade list
One email a week: what changed in prices, licensing and costs, plus early access to jobs, the staff loyalty card and the awards.